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Four à pizza Ooni Karu 2 Pro multifuel 40 cm fenêtre digitale extérieur
Four à pizza Ooni Karu 2 Pro multifuel 40 cm fenêtre digitale extérieur
1.074,37€
Recevez-le/la le entre le jeudi 27 août et le jeudi 3 septembre
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Avis - Four à pizza Ooni Karu 2 Pro multifuel 40 cm fenêtre digitale extérieur

4.8
223 Avis
100%
On recommande223 Recommandations
  • 5
    189
  • 4
    23
  • 3
    10
  • 2
    1
  • 1
    0

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223 avis
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R
Rachel W.
Hace 3 meses
Definitely recommend Highly recommended, it is a little pricy but it was so easy to use and made a perfect pizza. Looking forward to trying other dishes.
Publié originalement sur Ooni
J
Jennie M.
Hace un año
Amazing!!! [This review was collected as part of a promotion.] Incredible oven! We are so happy with this purchase.
Publié originalement sur Ooni
S
Scott B.
Hace un año
Tasty pizza My neighbor had gotten an Ooni, and was really loving it. I did some reviewing and comparisons and decided to get an Ooni for myself. I got the Kari Pro 2 bundle. Just used it for the first time last night. Made 4, 12 in personal pizzas. It was a good learning experience as 2 came out ...
Publié originalement sur Ooni
D
Dan
Hace un año
Worth it. I love the Ooni Karu 2 Pro. I haven’t used the gas adapter yet, but I use a combination of charcoal and wood. We have only used it once, but cooked several small pizzas when we did. They cooked very well and in a matter of minutes. The crust was crispy and airy as it should have been. Su...
Publié originalement sur Ooni
C
Corinne W.
Hace 3 meses
so nice!! I have cooked twice in it already and its soooo lovely! Great to be able to see with the glass front, and it was large enough for a small loaf of bread. The temperature gauge is also really nice.
Publié originalement sur Ooni
A
Ariana S.
Hace un año
Amazing. We do pizza nights [This review was collected as part of a promotion.] Amazing. We do pizza nights about once a week and this has made it so much more enjoyable.
Publié originalement sur Ooni
E
Elizabeth L.
Hace un año
So quick! We are amazed how quickly a pizza can be cooked. The oven is easy to use and quick to heat.
Publié originalement sur Ooni
E
Erik S.
Hace un año
The stone does not get [This review was collected as part of a promotion.] The stone does not get hot enough unless the burner is full blast-and with the burner on full blast the top burns before the pizza is done. When lowering the temperature to cook a pizza for 6-8 minutes, the stone does not g...
Publié originalement sur Ooni
S
Stephen R.
Hace 7 meses
Quality Product I am very pleased with the product and the ease of use. I’ve only used gas so far and look forward to trying wood for the heat source. Overall, very pleased with my oven.
Publié originalement sur Ooni
V
Valerie N.
Avis le plus utile
Hace 2 meses
Best birthday gift! Really great! We've been making pizza in a 550 degree max convection oven and wow- what a big step up! We were at 900 in about 20 minutes the second time using with only wood. First time we used it we made a steak, asparagus and potatoes - sizzlingly wonderful! Picture is our ...
Publié originalement sur Ooni
B
Brent L.
Hace 2 meses
It gets more than hot It gets more than hot enough, but getting the stone and ambient temperature to stabilize at the desired temp is very difficult. The stone either gets hotter than I'd like or ambient stays below the the temp of the stone.
Publié originalement sur Ooni
D
Derek L.
Hace 2 meses
Works well. Need better heat Works well. Need better heat on stone. Slow to make more than one pizza at a time.
Publié originalement sur Ooni
M
MARK K.
Hace 2 meses
Challenge It has been a challenge. Heat from source is intense, so anything nearby burns. Did not anticipate having to turn pizza every twenty seconds.
Publié originalement sur Ooni
a
ann m.
Hace 2 meses
There is definitely a learning There is definitely a learning curve to making pizza in an Ooni oven. Our first attempt was a disaster. We are gradually improving with each attempt. Hopefully soon we will be master bakers. We are having a lot of fun making pizzas on our own and with guests. The vid...
Publié originalement sur Ooni
g
giordano b.
Hace un mes
Ottimo Prodotto Sfornare pizze in 90 secondi è veramente fattibile anche a casa; a legna bisogna farci la mano, bisogna trovare il giusto equilibrio ma è fattibile.
Publié originalement sur Ooni
J
John G.
Hace un mes
Oven purchased for upcoming rehearsal dinner for my daughter Anna & Andrew’s August wedding Very quick (using propane right now—this will be important as we expect to make a lot of pizzas) Tasty and cooked through (1st pie was perfect, not so much on the next few—too little, too much (like cooking...
Publié originalement sur Ooni
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